Thyme to Cook January Classes

How to register:
***Registration for classes is on a first come first serve basis. You may register in person or by phone with your visa or mastercard. Call 519-837-2665 to register.

Refund policy:
***Refunds or credits cannot be provided if you do not attend a class once you have registered. However, you may send someone else in your place.

Neither the organizers, owners of the building, nor the guest chefs are responsible for any injury, loss or damagea while participant are attending classes.

All classes will have PST and GST added at time of payment!

All Class Participants Recieve 10% off after the class!

Pasta with Jeremy Hill, Circa 79

Tuesday, January 12 6:30 pm

Join Jeremy as he shares his talent for making fresh pasta along with his Italian menu.

$65 plus tax

Vegetarian Entertaining with Emily Richards

Tuesday, January 19 6:30pm

It is always a pleasure to have TV Chef and cookbook authour in the Thyme to Cook kitchen. Join Emily as she demonstrates vegetarian dishes for easy entertaining.

$70 plus tax

Hearty Soups with Kevin Hallman

Wednesday January 27 6:30pm

Soups, the ultimate comfort food! Kevin Hallman, the Executive chef of Grey Silo Golf Club in Waterloo will demonstrate hearty and simple soups perfect for a cold winter day.

$70 plus tax