No bake energy balls are the perfect reenergizing snack for anyone who needs a healthy and quick snack on the go! Full of healthy and nutrient ingredients these energy balls will leave you full and satisfied.

Only minimal ingredients are needed and less than fifteen minutes of prep time are required to make them! These energy balls are great to make in big batches and can easily be refrigerated or frozen for future use.

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No Bake Energy Balls Ingredients

Oats: Quick oats are used in this recipe, you can also use any other type of oats.

Sweetener: Maple syrup is used to sweeten these balls but honey or agave an be used instead.

Peanut Buter: Any type of nut butter can be used for this recipe but peanut butter tastes the best!

Chocolate Chips: Any flavor of chocolate chips can be used but make sure they are either mini size or chopped up.

How to Make No Bake Energy Balls

1. Place all ingredients in a large bowl and mix until combined.
2. Chill dough in the refrigerator for 15-30 minutes.
3. Divide mixture into 12 equal portions and roll into balls.

Tips and Tricks

• Use mini chocolate chips to make rolling the balls easier.
• Spices like cinnamon or pumpkin pie spice can be added for an extra boost of flavor.
• Maple syrup can be replaced with honey or agave.
• Chilling the dough makes it easier to roll into balls and makes it less sticky to work with.

Storage Instructions

These energy balls can be stored in the refrigerator for up to two weeks in a sealed container. They can also be frozen in a sealed container for up to three months!

Other Recipes to Try

Buffalo Roasted Chickpeas

Pickled Jalapenos

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